Saturday, January 1, 2011

Grandpa's 80th - a little bit of kai for y'all

So the menu included... asparagus rolls (bleugh), sausage rolls, spinach and feta savouries, salmon fish baskets, lemon meringue pies, chocolate truffles, ginger crunch, chocolate eclairs, fruit platter...

And then Charlotte and I decided to attempt the 'pout' in the kitchen... Charlotte - *win*, Aimee *fail*.

Fun day! :)

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